| TITLE |
|
Practice of Everyday Life, The - Volume 2- Living and Cooking |
| AUTHOR |
|
De CERTEAU, Michel; GIARD, Luce & MAYOL, Pierre; TOMASIK, Timothy J. (Translator) |
| DESCRIPTION |
|
To remain unconsumed by consumer society was the goal pursued in The Practice of Everyday Life. The second volume of the work delves even deeper into the subtle tactics of resistance and private practices that make living a subversive art. An essential and inspirational text. A social history of 'making do' based on microhistories moving from the private sphere (dwelling, cooking, fluffing the pillows) to the public (living in a neighborhood). |
| RETAIL |
 |
$37.95 (Click here to convert currency) |
| PUBLISHER |
|
Minnesota University |
| CATEGORY |
|
philosophy |
|
|
| If you would like further info please use our REQUEST FORM to send us email. Alternatively you can CONTACT us by phone or fax. |
|
| prices are in AUD Australian Dollars inc GST and are estimates only |
